Spatchcock Chicken with Maple-Whisky BBQ Sauce
It’s sounds exotic but spatchcocking is the removal of the entire backbone of a chicken and the breaking of the breast bone to allow the chicken to lay flat during cooking. All you need are some really good kitchen shears and you’ll be spatchcocking in minutes!
1 chicken
Kitchen shears
salt
Maple-Whisky BBQ Sauce
¼ cup honey-garlic BBQ sauce
¼ cup ketchup
¼ cup maple syrup
¼ cup whisky
1 tbsp Dijon mustard
1 tbsp cider vinegar
Lay the chicken on a board, breast side down. With the kitchen shears, starting at the tailbone end, cut along both sides of the back bone, removing it entirely from the bird. Discard or keep the make a stock or another use.
Turn the chicken over and using both hands, press firmly on the centre breast bone. You will hear a snap, which cracks the bone so the bird will now lay flat during cooking. Turn the chicken legs so the ‘knees’ are inward.
To BBQ, preheat the BBQ on high heat. Salt the bird liberally all over. Place the bird on the grill grates on INDIRECT heat. BBQ, turning frequently, for about 30 minutes, depending on the heat of your BBQ. The easiest way to turn the bird is to use oven mitts and grab hold the leg bones to flip the bird. During the last 15 minutes of cooking, brush the bird on both sides with the Maple-Whisky BBQ Sauce. When the bird has reached an internal temperature of 160°F and juices run clear, it is cooked through. Remove to a plate and let rest, loosely covered, for 10 minutes before cutting into pieces.
CTVNews.ca Top Stories
B.C. tenants evicted for landlord's use after refusing large rent increase to take over neighbouring suite
Ashley Dickey and her mother rented part of the same Coquitlam duplex in three different decades under three different landlords.
Mountain guide dies after falling into a crevasse in Banff National Park
A man who fell into a crevasse while leading a backcountry ski group deep in the Canadian Rockies has died.
Expert warns of food consumption habits amid rising prices
A new survey by Dalhousie University's Agri-Food Analytics Lab asked Canadians about their food consumption habits amid rising prices.
MPP Sarah Jama asked to leave Ontario legislature for wearing keffiyeh
MPP Sarah Jama was asked to leave the Legislative Assembly of Ontario by House Speaker Ted Arnott on Thursday for wearing a keffiyeh, a garment which has been banned at Queen’s Park.
Charlie Woods, son of Tiger, shoots 81 in U.S. Open qualifier
Charlie Woods failed to advance in a U.S. Open local qualifying event Thursday, shooting a 9-over 81 at Legacy Golf & Tennis Club.
Ex-tabloid publisher testifies he scooped up possibly damaging tales to shield his old friend Trump
As Donald Trump was running for president in 2016, his old friend at the National Enquirer was scooping up potentially damaging stories about the candidate and paying out tens of thousands of dollars to keep them from the public eye.
Here's why provinces aren't following Saskatchewan's lead on the carbon tax home heating fight
After Prime Minister Justin Trudeau said the federal government would still send Canada Carbon Rebate cheques to Saskatchewan residents, despite Saskatchewan Premier Scott Moe's decision to stop collecting the carbon tax on natural gas or home heating, questions were raised about whether other provinces would follow suit. CTV News reached out across the country and here's what we found out.
Montreal actress calls Weinstein ruling 'discouraging' but not surprising
A Montreal actress, who has previously detailed incidents she had with disgraced Hollywood producer Harvey Weinstein, says a New York Court of Appeals decision overturning his 2020 rape conviction is 'discouraging' but not surprising.
Caleb Williams, Jayden Daniels and Drake Maye make it four NFL drafts with quarterbacks going 1-3
Caleb Williams is heading to the Windy City, aiming to become the franchise quarterback Chicago has sought for decades.